This year we have come up with some really deliciously different ideas for the Festive Season and have created a section called Christmas Dinner Ideas, where we have tried to split up your entertaining days and suggest some exciting concepts that we think will make your Christmas Entertaining special.

Just to give you a taster … we have some great alternatives to the Big Bird this year …. Our Stuffed Porcetta makes an amazing centrepiece.  And as ever, we are delighted to offer the Brisbourne Free Range Geese, averaging at 6kg in weight, plump, delicious and ever so traditional for Christmas Day …………

goose_tableCooked Suckling Pig Large










There are the usual delicious large roasting joints on offer this year – Venison, Wild Boar, Welsh Wagyu, Rose Veal to name a few.


Christmas Food Recipes Cooking Tips Recipes